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The freshness of coffee beans teaches you how to choose coffee beans

The freshness of coffee beans teaches you how to choose coffee beans

There are three steps: smell, see, and peel. ◎ smell: hold the coffee beans close to your nose and take a deep breath to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or has begun to appear greasy, it means that the coffee beans are not fresh at all. This kind of coffee beans, no matter how much effort you put into grinding,

2014-12-10
Freshness is how the life of coffee determines the freshness of coffee beans.

Freshness is how the life of coffee determines the freshness of coffee beans.

There are three steps: smell, see, and peel. Smell: put the coffee beans close to the nose and smell them deeply to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or has begun to appear greasy, it means that the coffee beans are not fresh at all. This kind of coffee beans, no matter how much effort you put into grinding and going

2014-10-08
The truth that most coffee makers don't want to say how to choose coffee beans

The truth that most coffee makers don't want to say how to choose coffee beans

The truth that the general coffee industry does not want to say: How to choose coffee beans Some bloggers have commented that some of the coffee I drink in xxx is actually very rubbish?? Actually, it can't be said that way. It's just the fact that coffee beans are cooked like this. Good cafe, fast volume, direct supply from roasters, logistics inventory in place, packaging and storage correctly, no problem. Or bake at home, absolutely fresh! to

2014-11-13
What if I buy too many coffee beans? How to preserve coffee beans correctly

What if I buy too many coffee beans? How to preserve coffee beans correctly

So how to preserve coffee correctly? Fresh coffee, the biggest fear is the poor storage environment, so that the quality of coffee has been damaged, and the early end of the best time to drink. So the place and container where the coffee is stored becomes particularly important. The preservation of fresh coffee will affect the flavor of the coffee if it is exposed to high temperature, humidity, oxygen oxidation and light. Ideal

2015-05-22
Do you want Italian coffee standing up? The basics of drinking coffee

Do you want Italian coffee standing up? The basics of drinking coffee

Italians love coffee, so cafes are springing up everywhere. But you may not know that authentic Italian coffee is drunk standing up. It turns out that Italy is narrow and densely populated, with an inch of land and gold. If so many cafes were seated, it would not only occupy an area of land but also cost money. So they chose to drink it standing up. Anyway, the authentic Italian steamed coffee is very strong and refreshing, even if it stands for a while.

2015-06-18
General knowledge of coffee machine basic understanding of Italian household machine

General knowledge of coffee machine basic understanding of Italian household machine

Because there is a difficulty, there are all kinds of Italian semi-automatic coffee machines on the market, and there is no way to cover all aspects. In addition, I think Xiaomi has more say in machinery, especially I am not very familiar with all kinds of domestic machines. So, let's start like this: if you're right, you spent a lot of money on Italian semi-automata, not just for a good cup of coffee.

2014-10-14
What happens if you don't clean the hand bean grinder?

What happens if you don't clean the hand bean grinder?

Many people are using the sloshing A12 affordable, Kyocera, HARIO and TIAMO are also good, HARIO shanzhai Kyocera, TIAMO copycat HARIO. The grinding core of HARIO is manufactured by Kyocera, the brand of TIAMO is made in Taiwan, almost all of it is made in the mainland, and the plastic of TIAMO may not be safe. The grinding core of Kyocera CM45 can grind the powder needed by espresso, but I feel that grinding espresso powder is still specialized.

2016-06-04
Coffee culture the meaning represented by common patterns of coffee divination in Turkey

Coffee culture the meaning represented by common patterns of coffee divination in Turkey

Animals or trees with four legs usually represent success, such as promotion at work, success in exams, and attainment of fame, etc. The appearance of heart-shaped Y usually indicates the coming of love, if there is a heart in the cup, the person who has no object "means that there will be love coming, but if there is a partner at present, it means that the other person will give up his heart to love you. If there are two hearts in the cup, it means heart to heart.

2015-01-16
The meaning represented by the common patterns of Turkish coffee fortune-telling

The meaning represented by the common patterns of Turkish coffee fortune-telling

Animals or trees with four legs usually represent success, such as promotion at work, success in exams, and attainment of fame, etc. The appearance of heart-shaped Y usually indicates the coming of love, if there is a heart in the cup, the person who has no object "means that there will be love coming, but if there is a partner at present, it means that the other person will give up his heart to love you. If there are two hearts in the cup, it means heart to heart.

2015-04-14
Freshness is how the life of coffee determines the freshness of coffee beans.

Freshness is how the life of coffee determines the freshness of coffee beans.

There are three steps: smell, see, and peel. Smell: put the coffee beans close to the nose and smell them deeply to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or has begun to appear greasy, it means that the coffee beans are not fresh at all. This kind of coffee beans, no matter how much effort you put into grinding and going

2014-12-29
Freshness is the life of coffee, how to determine the freshness of coffee beans?

Freshness is the life of coffee, how to determine the freshness of coffee beans?

There are three steps: smell, see, and peel. ◎ smell: hold the coffee beans close to your nose and take a deep breath to see if you can clearly smell the aroma of the coffee beans. If so, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or has begun to appear greasy, it means that the coffee beans are not fresh at all. This kind of coffee beans, no matter how much effort you put into grinding,

2014-08-08
Powder quantity control

Powder quantity control

In my understanding, I see amazing flowers in China, countless players who are interested in machinery, and many lovers who are interested in coffee producing areas. However, when I see many people in the extraction of Italian concentration, do not cloth powder, do not control powder, or even taste judgment, I do not understand. If it is not extracted properly, even the most beautiful flower will only make the coffee

2014-09-13
Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

Some things about Coffee extraction Summary of incomplete extraction of roasted coffee beans

The first coffee will not melt completely when thrown into the water. The maximum extraction rate of roasted coffee beans is 30% (substances that can be dissolved in water divided by the total weight of coffee). This seems to be nonsense: 1. Whether it's French pressure, Philharmonic pressure, all kinds of pressure, or espresso. The range of the best extraction rate is 18% Mui 21%. Insufficient extraction (less than 18%) indicates that the flavor of coffee is not fully soluble.

2016-01-08
On the difference between drip coffee and espresso

On the difference between drip coffee and espresso

Cafes, cafes, or coffee shops crowded with all kinds of people are always good places for people to communicate or learn. The earliest use of the coffee shop was to provide a place for wise men to discuss problems. The coffee shop used to be called Penny University because people can enter the cafe for a penny and exchange information and ideas with people with lofty ideals. At the time of Charles II

2015-05-06
The problem of making coffee is that the thickness of hand-brewed caffeine is not enough?

The problem of making coffee is that the thickness of hand-brewed caffeine is not enough?

The mellow thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. If the steaming is not enough, the aroma will be thin and the thickness will be low. Have you found a problem that different water temperatures will lead to different aroma and alcohol thickness of hand-brewed coffee? the advice here is: the alcohol thickness and aroma of hand-brewed coffee are not enough, the problem lies in the steaming effect of coffee. Stuffy

2014-11-25
Coffee brewing: the difference between drip coffee and espresso

Coffee brewing: the difference between drip coffee and espresso

Cafes, cafes, or coffee shops crowded with all kinds of people are always good places for people to communicate or learn. The earliest use of the coffee shop was to provide a place for wise men to discuss problems. The coffee shop used to be called Penny University because people can enter the cafe for a penny and exchange information and ideas with people with lofty ideals. At the time of Charles II

2015-12-09
A reference for home espresso beginners

A reference for home espresso beginners

The pressurized powder bowl is a patch-like thing made for toy machines, which will make crema with many bubbles and poor taste. As the pressurizing device will affect a series of parameters, such as brewing time, flow rate, taste, etc., it is generally very easy for newcomers to make coffee with insufficient extraction. Crema has no taste problem, but insufficient extraction makes things bigger. "if a cup of coffee has no content, then only

2015-11-02
Coffee can also do divination?

Coffee can also do divination?

Coffee divination, also known as "Greek coffee divination" or "Turkish coffee divination", is also popular in countries once ruled by the Ottoman Turkish Empire. The origin of coffee divination due to the continuous disputes between Turkey and Greece before, so if you come to Greece, don't say you want a cup of Turkish coffee, otherwise you will get two.

2014-07-31
The use of Italian coffee machine

The use of Italian coffee machine

The espresso machine is not difficult to operate, but it is not so easy to make delicious coffee. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, we can extract fragrant Espresso with a considerable level. If you have an espresso machine at home, practice it yourself.

2014-07-15
Eight foods comparable to coffee coffee and wine

Eight foods comparable to coffee coffee and wine

First, coffee is compatible with wine. Some people like to drink a few cups of coffee after drinking. In fact, it's best not to drink coffee and wine together. It's too irritating. The alcohol contained in the wine has an exciting effect, while the caffeine contained in coffee also has a strong exciting effect. It is very exciting for people to drink both together. If you drink like this when you are nervous or upset, you will

2015-10-22
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